Captain Glenn Harman
First Mate Lisa Mead
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Equity - Menu
Breakfasts
Tropical Fruit Platter with Assorted Pastries
Fluffy Scrambled Eggs with Smoked Salmon and Dill
Freshly Baked Ham and Cheese/Chocolate Croissants
Lunches
Spinach and Feta Quiche with Strawberry Salad Assorted Mini Gourmet Pizzas
Thai Influenced Seared Tuna Salad
Dinner Starters
Fresh Sushi and Sashimi
Local Pumpkin Soup with Cracked Pepper
Goat Cheese on Mixed Greens with Blackberry Viniagrette
Dinner Entrees
Pork Tenderloin in Rosemary Sauce with Guava Presererve
Indonesian Coconut Spiced Chicken
Fresh Seafood with Feta Cheese on a Bed of Cous Cous
Desserts
Mocha and Coffee Swirl Cheesecake
Pineapple and Mint Sorbet
Raspberry Romanoff
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